Step-by-step video directions:

📖 Recipe

Lebanese Rooster Shawarma


Lebanese rooster shawarma is made with a tremendous spice mix marinade, then the meat is stacked collectively and grilled till perfection is made.

Prep Time 30 minutes

Prepare dinner Time 30 minutes

Marinating Time 30 minutes

Complete Time 1 hour 30 minutes

Delicacies lebanese, Mediterranean, center japanese


  • 3-4 lbs boneless skinless rooster thighs
  • 1 onion
  • cup plain entire milk yogurt
  • 1 lemon juiced (¼ cup lemon juice)
  • 2 ½ teas salt
  • 2 teas Lebanese 7 spice (Baharat seasoning) substitute ½ teas cinnamon, ½ teas black pepper, ½ teas cardamom, ½ teas cloves
  • 2 teas turmeric
  • 2 teas cumin
  • 2 teas paprika
  • 1 teas cinnamon
  • 2 teas coriander powder
  • ½ teas cayenne pepper powder extra if you happen to like spicy shawarma
  • 6 cloves garlic minced


  • Combine collectively the yogurt, lemon juice and the entire floor spices and garlic collectively in a big mixing bowl

    ⅓ cup plain entire milk yogurt, 1 lemon, 2 ½ teas salt, 2 teas Lebanese 7 spice (Baharat seasoning), 2 teas turmeric, 2 teas cumin, 2 teas paprika, 1 teas cinnamon, 2 teas coriander powder, ½ teas cayenne pepper powder, 6 cloves garlic

  • Add the boneless skinless rooster thighs to the bowl and coat them within the marinade

    3-4 lbs boneless skinless rooster thighs

  • Marinate the rooster for minimal of half-hour or as much as 24 hours

  • Roll each bit of rooster up tightly and skewer it with 2 skewers (see video)

  • Layer onion items between rooster both on the two skewers or with a third skewer, whichever is best

    1 onion

  • Grill on medium to excessive warmth for half-hour, turning periodically, till the rooster is cooked by way of

  • Reduce the rooster into skinny slices and serve on heat pita bread with shawarma sauce and desired toppings.

Key phrase rooster shawarma spices, Grilled rooster Shawarma, Lebanese Shawarma, Shawarma genuine recipe

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