Creamy, garlicky hummus is topped with Licensed Angus Beef® floor beef cooked in clarified butter and scented with cinnamon, nutmeg, and allspice. This straightforward Lebanese recipe is ideal for scooping up with pita bread or consuming alongside an enormous Syrian salad.
I just lately returned from one other profitable Contemporary Air Retreat in Scottsdale, AZ. It was superb to be surrounded by so many different gifted meals bloggers, and to be taught from one another and from some unbelievable manufacturers. Whereas there, we had been spoiled with a scrumptious meal by Licensed Angus Beef.
Chef Ashley ready us an incredible Licensed Angus Beef® ribeye. Each Licensed Angus Beef® minimize comes from farming and ranching households which might be devoted to elevating the most effective beef to increased requirements The marbling of the meat is the key to the superb taste, and you can actually style the elevated high quality with each chunk.
As scrumptious as it will be, we will’t eat ribeye each evening. That’s why I’ve paired up with Licensed Angus Beef to create this easier, faster dish that you can make for any weeknight dinner. Hummus with Floor Beef stems from my Lebanese roots, whereas mixing within the scrumptious high quality of Licensed Angus Beef® floor beef.
Why Eat the Licensed Angus Beef® model?
- The Licensed Angus Beef ® model is the most effective beef out there. That’s why it’s trusted by 5-star cooks and the most effective residence cooks, as a result of in the case of serving an incredible meal, high quality components matter.
- This beef is filled with taste and is licensed to style nice. You’re going to get a juicy, tender, flavorful chunk each time.
- Each Licensed Angus Beef ® product begins on a household farm or ranch, the place ranchers sustainably elevate beef to a better customary.
- For the hummus: chickpeas, lemon juice, tahini, garlic, salt, olive oil, and water.
- For the bottom beef: clarified butter, Licensed Angus Beef® floor sirloin, cinnamon, salt, nutmeg, pepper, and allspice.
Easy methods to Make Hummus with Floor Beef
Begin your Hummus with Floor Beef by making your hummus. Add your rinsed chickpeas, garlic cloves, and salt to your food processor.
Subsequent, add freshly squeezed lemon juice (straining to catch any seeds).
End with the tahini sauce and ice water. I wish to drizzle within the olive oil because it’s mixing, and also you’ll puree till smoooth.
Then in a sizzling skillet, soften the clarified butter (ghee) over medium/excessive warmth.
Then add the Licensed Angus Beef® floor sirloin to the pan, be sure you break it up because it cooks.
Season with cinnamon, nutmeg, and allspice.
End with some salt and pepper.
Cook dinner till beef is absolutely cooked and damaged into small items.
Unfold hummus on a plate, then prime with the nice and cozy floor beef. Garnish with contemporary parsley and toasted pine nuts.
The new meat will really heat the hummus making it much more fragrant and flavorful. Scoop up with a chunk of pita bread, and revel in your Hummus with Floor Beef!
Steadily Requested Questions:
What do you serve with Hummus with Floor Beef?
What can I add to hummus for extra taste?
Strive topping it with freshly chopped inexperienced onions, parsley, or dill! Or add extra garlic to the chickpeas earlier than mixing.
How do I retailer do-it-yourself hummus?
Hold it in an hermetic container within the fridge for as much as 4 days.
Extra recipes with Beef
Did you do that beef recipe? The subsequent time you make it, snap an image and share it to your socials! Tag @thelemonbowl and #thelemonbowl so we will admire and share your meal.
Whether or not you check out my Hummus with Floor Beef, or are feeling extra a steak or ribeye, you may’t go fallacious with selecting the Licensed Angus Beef® model on your meal.
No fork required.
Hummus with Floor Beef
Creamy, garlicky hummus is topped with Licensed Angus Beef® floor beef cooked in clarified butter and scented with cinnamon, nutmeg and allspice. This straightforward Lebanese recipe is ideal for scooping up with pita bread or consuming alongside an enormous Syrian salad.
Begin by making the hummus: place all components in a meals processor and puree till clean. Verify for seasoning and add extra garlic, lemon or salt as desired; put aside.
Subsequent, soften the clarified butter in a big, deep skillet over medium excessive warmth. Add the Licensed Angus Beef® floor sirloin (or chuck) and start breaking down utilizing a wood spoon or potato masher. Sprinkle with all of the spices: salt, pepper, cinnamon, nutmeg and allspice. Proceed cooking till floor beef is cooked by way of, about 8-10 minutes.
To serve, unfold the hummus in a skinny layer on a big platter or plate. High with the warmed floor beef combination then garnish the platter with minced parsley and toasted pine nuts. Serve with pita bread.
May be served as an appetizer or a fundamental dish.
Serving: 0.25cupEnergy: 243kcalCarbohydrates: 14gProtein: 13gFats: 16gSaturated Fats: 4gPolyunsaturated Fats: 3gMonounsaturated Fats: 7gTrans Fats: 1gLdl cholesterol: 29mgSodium: 821mgPotassium: 283mgFiber: 4gSugar: 1gVitamin A: 20IUVitamin C: 5mgCalcium: 52mgIron: 2mg
Disclosure: This publish is a collaboration with Certified Angus Beef®. I used to be compensated to jot down this publish. Thanks for supporting the manufacturers that make The Lemon Bowl attainable. All ideas are my very own.