FoodToday

Straightforward Do-it-yourself Chocolate Ice Cream Recipe (Solely 3-Components)

Comply with this straightforward recipe to discover ways to make home made chocolate ice cream. This recipe is tremendous straightforward and requires solely 3 substances and 5 minutes of labor. No ice cream machine wanted and no particular gear wanted.  This home made ice cream recipe can be eggless and no-churn wanted.  The result’s creamy, clean and wealthy home made chocolate ice cream!

Components:

1 can (14oz/400g) Sweetened condensed milk

2 cups (480ml) Heavy cream, chilly

1/2 cup (60g) Cocoa powder, unsweetened

Mini chocolate chips (additional for topping if desired)

Instructions:

1. Place chilly heavy cream in a big bowl, whip to stiff peaks. 

2. Add cocoa powder, sweetened condensed milk and beat on low pace till included.

3. Switch right into a container/dish, freeze for least 6 hours.

Source link

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button